Blackberry & Pear Cupcakes with a Mascarpone & White Chocolate Frosting

These delicious Blackberry and Pear Cupcakes make great use of autumnal fruits. Making a refreshing change to the traditional blackberry and apple pairing, these cupcakes are filled with a homemade blackberry and pear jam, and topped with an easy mascarpone and white chocolate frosting, a drizzle of seasonal coulis and a fresh blackberry finishes the presentation.

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